Preheat oven to 425°. In a large skillet, cook bacon over medium heat until crisp. The best part of this appetizer? Brush mushroom cavities lightly with additional oil.
Mound filling in mushroom cavities, pressing to adhere. Bake until mushrooms are tender and filling is heated through, about minutes, and serve.
Brush off any dirt from mushrooms, remove and finely chop stems and put caps aside. Heat tablespoons olive oil in large skillet and add chopped stems, onion, pepper and garlic. Would you like any cheese in the recipe ? Yes No No Preference. This search takes into account your taste preferences.
Italian Sausage-Stu. If the stuffing looks too dry, add a little milk. I recommend using a deep baking dish for this, and using a high quality extra-virgin olive oil.
Here’s the printable. Tiffany, glad you are enjoying the recipes. Thanks for the feedback. Mushrooms are an under-appreciated and an under-utilized ingredient in home-cooking.
